Organic Yellow Corn Grits 1 Pound Pkg. Review

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(More customer reviews)One of the reviews we have received about our whole grain yellow grits. I've never been an expert at cooking grits - whenever I've made white grits in the past, they always turned out "runny". I started on Weight Watchers "core" program in November and needed to find whole grain foods to eat. I came across these yellow grits while I was shopping online. I followed the directions and was surprised to find that my grits weren't runny, they were thick and creamy. Oh my gosh! Even my husband (originally from New York) really liked them. In fact, whenever we have eaten breakfast out at a restaurant serving the traditional white grits, my husband says that he likes the yellow grits better. I definitely recommend these to anyone - even folks who have never tried grits or who thought they didn't like grits. They are even organic. The best! Looking for a larger bag to have on hand. I know I've got it bad when I start "craving" these grits. Definitely worth trying.

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Add 1 tsp. Salt to 4 cups water and bring to boil. Pour in 1 cup grits, stir, turn down heat to low and cover. Cook for 30-45 minutes and stir until thick and creamy (you may have to add more water). Add pepper, salt and butter to taste. Microwave instructions for 1 serving: Pour 1.5 cups of water and 3 Tablespoons of grits with a dash of salt into a microwave safe bowl and cover. Cook for 9 minutes at full power. If grits have not thickened then cook for a while longer. Season with black pepper, salt and butter to taste.Our grits are controlled both in nature and quality. Growers must meet rigid specifications; crops must be three years away from the use of chemicals on grain and soil. Our products are not bleached, bromated or preserved in any way, nor do we enrich them. They are as natural a product and as pure as we can possible make them. Grits are no longer just a Southern Food and offer a healthy whole grain alternative any time of the day. "A new study shows that corn has the highest level of antioxidants of any grain or vegetable - almost twice the antioxidant activity of apples!" ...Whole Grain Council. Whole grain steel cut grits offer more fiber, in fact Over 7g of Fiber per 100g for ground Yellow CornPackaged in zip mylar bag, Nitrogen Flushed, and Heat Sealed to extend shelf life and to protect them from light and environment.

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