Average Reviews:
(More customer reviews)I found a recipe that called for these dry beans (you obviously soak them overnight) in a baked beans recipe. The beans were fairly expensive (like 5 bucks) but the killer was the shipping fees. The beans were good (you even put beer in the recipe with brown sugar, honey, molasses, etc.) but not for the price I paid to get them to me. There are other beans in the supermarket that will work as well.
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Jacobs Cattle beans were originally cultivated by the Passamaquoddy Indians.They got their name from their markings, which resemble a cow.
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